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By Alison Chew
Blue Apron Thanksgiving 2021 meal kits available starting on October 11th!
Thanksgiving is a time to celebrate with family and friends, around the table and around the TV. Thanksgiving dinner, which traditionally features a main dish usually turkey or beef, with several sides including mashed potatoes, stuffing, gravy, green beans, and cranberry sauce followed by a dessert like a pumpkin or an apple pie or cheesecake can take all day to prepare. Creating this feast can be a daunting task even for the most experienced home chef, but have no fear Thanksgiving meal kits are here!
Read on for more details on the Blue Apron Thanksgiving Feast, Add-ons, and Wine Bundle.
Blue Apron wants to make incredible home cooking easy and accessible to everyone. This Thanksgiving Blue Apron will offer 4 Thanksgiving meal kits as well as several curated wine bundles starting on October 11, 2021.
This year Blue Apron has 4 Thanksgiving meal kits available plus addons and several curated wine packs. The Classic Thanksgiving Meal Kit, Premium Thanksgiving Meal Kit, Vegetarian Thanksgiving Meal kit, and Add-on’s come with fresh ingredients and easy-to-follow instructions on how to prepare your feast.
This year’s Blue Apron Thanksgiving Premium meal kits can feed 2 – 4 people. Order by 12:00pm ET on Tuesday, November 16th for delivery on Tuesday, November 23rd.
This year’s Blue Apron Thanksgiving Premium meal kits can feed 4 – 6 people. Order by 12:00pm ET on Tuesday, November 16th for delivery on Tuesday, November 23rd.
This year’s Blue Apron Thanksgiving Vegetarian meal kit can feed 2 – 4 people. Order by 12:00pm ET on Tuesday, November 16th for delivery on Tuesday, November 23rd.
As part of the Signature Weekly Menu, for two-serving or four-serving plans, you can add on to any weekly subscription order the meal kit recipes below.
Please note that Add-On recipes are available for delivery on Thanksgiving Week.
Roasted half chicken and herb gravy with brown butter mashed potatoes and ginger-glazed carrots
Seared scallops and walnut-thyme breadcrumbs with butternut squash, Brussels sprouts and pear
Butternut squash and spinach risotto with fried sage and walnuts
Four cheese and truffle honey flatbread with mushrooms and kale
Truffle and parmesan knots with chives
Roasted sweet potatoes with walnuts, sage and brown butter
Flourless chocolate cake with candied pumpkin seeds and whipped cream
Yes! Cooked and Stock Yards both have fully prepared Thanksgiving meals.
Are there any Thanksgiving meals for just 1 or 2 people?
Yes! Cooked fully prepared Thanksgiving comes in 2 servings, as does the Dinnerly and Marley Spoon weekly Thanksgiving meal kit.
Thanksgiving Trivia
How many of these historical Thanksgiving questions can you get right?
Questions
1. When was the first recorded Thanksgiving?
2. Thanksgiving always falls on which day?
3. How many days was the first Thanksgiving?
4. What percentage of Americans will serve turkey on Thanksgiving?
5. Which of these was NOT on the first Thanksgiving menu? Swans, dessert, seal, or lobster
6. How long is the parade route of the famous New York City Macy’s Day parade?
Answers (according to History.com)
1. 1621, but Thanksgiving didn’t become a national holiday until 1863 when President Abraham Lincoln declared it one and that it should be held every November.
“In 1621 the Plymouth colonists and Wampanoag Indians shared an autumn harvest feast that is acknowledged today as one of the first Thanksgiving celebrations in the colonies.”
2. Thanksgiving always falls on the fourth Thursday of the month.
3. According to Pilgrim chronicler Edward Winslow, “whom for three days we entertained and feasted”, the answer is 3 days!
4. Around 88-90% of Americans will serve a turkey, roasted, baked, or deep-fried according to the National Turkey Federation.
5. Dessert! Because of dwindling sugar supplies and no oven, there were no pies, cakes, or desserts on the first Thanksgiving.
6. 2.5 miles around New York City with 2-3 million spectators
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