This Gobble Holiday Christmas Box contains affiliate links and we may be compensated if you make a purchase.
By Alison Chew
Holidays can be stressful. From putting up decorations to shopping for the perfect gifts, seeing friends and family, and of course making a wonderful Holiday meal. It can be a lot. Why not take a little bit of stress off of your plate with a Gobble Holiday box?
These kits, which are available now, give you everything you need to create a memorable home-cooked holiday meal without the fuss of planning and shopping.
Looking for a Holiday Ham? Check out our Holiday Ham list with wonderful options from top meat delivery companies.
This year Gobble is offering a festive Prime Rib Holiday Box for four to six! This box includes everything you need to make a gourmet Christmas Dinner to delight family and friends.
The star of this feast is the 4lb Prime Rib Roast that cooks up juicy and tender with enough for leftovers! The side dishes are all prepped, portioned, and ready to cook ensuring a stress-free Holiday dinner.
$189.99 | Serves 4 – 6
This box includes 4lb Prime Rib Roast, Complete With Beef Au Jus and Horseradish Cream Sauce, Yukon Gold Mashed Potatoes, Gruyere & Cheddar Creamed Spinach, and Roasted Carrots with Cipollini Onions.
Serves: 4 – 6 servings
Price: $189.99 with FREE shipping
Available: order by 12/15/21 for delivery between 12/20 – 12/22
Gobble delivers to the continental U.S. with the exception of Montana with limited delivery to Nebraska, Kansas, and New Mexico.
This is a one-off box and ships separately from the weekly boxes
Christmas Fun Food Facts
Did you know…
Candy Canes were met to keep kids quiet. Apparently, they were invented in 1670, when the choirmaster of the Cologne Cathedral commissioned candies shaped like a shepherd’s crook so they could be handed out to children attending the church’s crèche scene in order to keep them quiet. They were white then, with stripes added later.
Dutch people leave shoes filled with food for St Nicholas’s donkeys, who leave small gifts in return.
Animal crackers were first introduced in 1902 around Christmas. The string on the box was originally intended to be used to hang the boxes on Christmas trees.
The tradition of putting tangerines in stockings comes from 12th-century French nuns who left socks full of fruits to the poor.
Originally, fruit cake was intended to last all year. They were originally baked at the end of the harvest season and saved to be eaten the following year.
In Japan, many households eat KFC on Christmas day.
In medieval Germany, apples, wafers, and cookies were common Christmas tree ornaments. As this tradition emerged, children began to notice the disappearance of these edible ornaments. The vanishing of decorations was blamed on Santa and it became a tradition to leave a plate of cookies by the fireplace to keep them warm for Santa’s snack.
Gingerbread houses originated in Germany during the sixteenth century and soon became associated with Christmas. The largest gingerbread house on record was erected at Traditions Golf Club in Byran, Texas, in 2013. It required a building permit and covered 40,000 cubic feet.
In 1607, the first eggnog made in the United States might have been sipped in Jamestown, according to reports by Captain John Smith. And December is National Eggnog month! Cheers!
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