Gobble Prepared Meal Kits

Chicken Scallopini with Creamy Lemon Garlic Sauce & Harvest Rice Medley

Wagyu Beef Swiss Cheeseburger with Mushrooms & Truffle Aioli

Tuscan Salmon with Roasted Root Vegetables & Balsamic Reduction

Paneer & Cauliflower Tikka Masala with Aromatic Basmati Rice

Korean Tofu Ramen with Baby Bok Choy in a Spicy Broth

Hungarian-Style Cauliflower & Sweet Peppers with Egg Noodles

Crispy-Skinned Chicken with Cheesy Potato & Broccoli Gratin

Spicy Kung Pao Shrimp with Cashews, Vegetables, & Brown Rice

Roasted Carrots & Braised Lentils over Lemon Greek Yogurt

Pork Chop Milanese with Garlicky Vegetables

Lime Coconut Broth with Shrimp, Shiitakes, & Bok Choy

Baked Salmon with Moroccan Spices & Jeweled Couscous

Poached Halibut in Saffron Cream Sauce with Melted Leeks & Potatoes

Filet Mignon Marbella with Mashed Potatoes & Garlicky Greens

Chicken Alfredo Lasagna Rolls with Fougasse & Arugula Salad for Four

Peruvian-Style Chicken with Yuca Fries & Green Salad for Four

Chicken with Carrots, Haricots Verts, & Basil Mashed Potatoes

Seared Steak with Creamed Spinach & Loaded Potatoes

Shrimp Creole with Low Country-Style Buttered Rice

Three-Cheese Ravioli with Mushroom "Bolognese" Sauce & Romaine Salad

Hatch Green Chile & Cheese Tamales with Guacamole & Cilantro Rice

Paneer Matar & Naan with Roasted Broccoli & Cauliflower

Vietnamese Chicken Soup with Rice Noodles & Aromatic Herbs

Barbacoa Pulled-Pork Sliders with Apple slaw

Seared Chicken with Mushrooms, Artichokes, & Almond-Kalamata Relish

Pan-Roasted Pork Tenderloin with Cinnamon Sweet Potatoes, Cabbage, & Apples

Pan-Seared Barramundi with Red Wine-Cherry Sauce, Harvest Rice, & Haricots Verts

Braised Lamb Shank with Persian Jeweled Rice & Delicata Squash

Sunday Supper Meatballs, Spaghetti, & Sausages with Garlic Bread & Italian Salad for Four

Cinnamon French Toast Casserole with Bacon & Fruit Cocktail for Four

Home-Style Chicken with Mashed Potatoes, Green Beans, & Fried Shallots

Black Pepper Beef with Stir-Fried Vegetables & Jasmine Rice

Porcini Mushroom Ravioli & Sautéed Kale with Thyme Cream Sauce

Hatch Green Chile & Cheese Tamales with Guacamole & Cilantro Rice

Apple & Brussels Sprout Flatbread with Goat Cheese

Hearty Beef & Quinoa Chili

Tuscan Vegetable Soup with Ciabatta Croutons

Seared Flat Iron Steak with Carrots & Harissa-Braised Lentils

Salmon & Truffled Cauliflower with Roasted Carrots & Brussels Sprouts

Seared Pork Chops with Kale & Maple-Onion Jam

Cajun Shrimp & Andouille Jambalaya for Four

Osso Buco with Polenta & Braised Vegetables for Four

Cinnamon French Toast Casserole with Bacon & Fruit Cocktail for Four