Since 1865 Chicago Steak Company has specialized in the very best mid-West raised, dry-aged, hand-cut, USDA Prime beef.
Steaks are sourced exclusively from mid-West raised heritage cattle then aged, dry-aged or wet-aged, for up to six weeks to develop an intense flavor, and hand-carved by butchers.
What you get delivered to your door is deliciously tender steak.
In addition to steak, they also offer an assortment of meat and seafood including ribs, burgers, chicken, lobster, fish, shrimp, and even dessert and sides.
Stock up on your favorites now!
Price per serving calculation: We used 24 (4oz) Gourmet Angus Steak Burgers at $129.95 for a price of $5.41 per 4oz serving.
Where to buy
Online: at Chicago Steak Company website