Crowd Cow’s team curates a top-quality selection of independent farms from which it procures its cuts of meat. This way, they can share information with their customers about the breed of cow and how it was raised, so they can make the most informed choice when selecting meat. This also means that their menu changes constantly—one month they might highlight waygu-style steaks from one purveyor; the next, pasture-raised pork chops from another. No matter what, customers can be sure they’re getting the best available and supporting small farms.
Packaging: fully recyclable and compostable packaging. Crowd Cow also offsets the carbon impact of every order!
Price per serving calculation: Subscription boxes starting at $139 for 8-11lbs or around 24 servings which equals $12.63/pound or $5.79 per serving (4 oz serving size)
Read our full Crowd Cow review for details on their Japanese and American wagyu >>